The Spice of Life is... Spice!

Shepherd's Pie

Since it's the feast day of St. Patrick, I decided to post one of our favorite ways to use ground beef: Shepherd's Pie. We're not big beef eaters and we have a few standard ways to use it, this being a personal favorite.

Traditional Shepherd's pie would be made with ground lamb or a mix of lamb and beef. From what I've gathered, it seems that using only beef would be considered Cottage Pie not Shepherd's Pie, but I see that as splitting hairs.